Te Aro Brewing Co. Double Dragon IIPA


Te Aro Brewing Co. Double Dragon IIPA

Clone Kit for Te Aro Brewing Co. Double Dragon IIPA

This kit contains all of the grains, hops and yeast required to make a clone.

You will need a basic All Grain brewery setup or a BIAB setup to use this recipe. The instructions below are for the standard All Grain methods but you can easily translate to BIAB.



"Dragon APA's bigger brother. Juicy and unctuous with a great nose/flavour of pineapple, citrus and tropical fruits coming from bucket loads of hops."

This recipe assumes a brewhouse efficiency of 70%

All recipes Contain Yeast nutrient and finings in either the 20min, 15 min or 10 min addition.

For water Calculations refer to Brewers friend for water profiles and Water calculator to calculate salt additions.


All our recipes are available for viewing/downloading in Beersmith recipe cloud


Using a Grainfather? Here are the Grainfather Calculators


23L Recipe

OG – 1.071 FG – 1.010

ABV: 8%


6.44Kg Gladfield American Ale

.09kg Gladfield Wheat Malt

.09kg Gladfield Medium Cystal

.09kg Gladfield Toffee


Mash in at 74.9C with 17.48L water, rest for 75 min at 66C.

Sparge with 16L water at 75.6C

Preboil size should be 26L.

75 minute Boil




20g Pacific Jade at 60 min

50g Falconers Flight at 15 min

0.46kg Table sugar at 15 min (self supplied)

60g Mosaic whirlpooled

25g Mosaic Dry hopped for 7 days

25g Falconers Flight Dry hopped for 7 days

30g Mosaic Dry hopped for 5 days

30g Falconers Flight Dry hopped for 5 days



2x US05

Available Options:

Milled or Whole Grains:

Yeast Requirement:

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