1KG Gladfields Manuka Smoked Malt


1KG Gladfields Manuka Smoked Malt

Priced per 1KG - available in increments of 1g

Manuka Smoked Malt

Gladfield Malt is proud to produce the world’s only Manuka Smoked Malt. We take the same barley varieties that we use to make our top quality Distillers Malt and place the grains in our in-house smoker with 100% New Zealand grown West Coast manuka wood. Our Manuka Smoked Malt is smooth and overlaid with floral, sweet characteristics. Our Manuka Smoked Malt can either be distilled or brewed.

This malt would impart a unique Kiwi flavour to an old German style beer like a Rauchbier or in any other beer style where a level of smokiness is required. We recommend our Manuka Smoked Malt can be used anywhere between 1% to 100% depending on the degree of smoke required.

This malt is also excellent when distilled, and imparts a smooth, natural smokiness with distinct manuka notes to the finished whisky that is unique to New Zealand.


EBC Test MethodSpecificationTypical Analysis
Moisture (max) % 5 3.8
Extract - Fine Dry min% 79 81.5
Extract - Coarse Dry   80.5
Extract - Fine As-is   78
Extract - Coarse As-is   77.7
Saccharification time 10 10
Odour   Normal
Wort Colour 3 - 5 3.9
Total Nitrogen (%) 1.35 - 1.65 1.5
Kolbach Index 35 - 41 40.5
pH 5.7 - 6.1 6
Diastatic Power (WK) min.    
FAN (mg/l) min 120 135
Friability (min) % 85 95
Glassy Corns (max) %   0.4
P.U.G. (max) %   0.8



Alternate / Substitute to: Weyermann Smoked Malt

Note - Most conversions are 1:1 but for accurate substitutions, download the Gladfield Conversion App to your smart device here.

Available Options:

Milled or Whole Grains:


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