Approx 20L Of Te Aro Pilsner
(You may have already tried this beer at a bar - see here)
The ingredients are: Gladfields Pilsner, Gladiator and Vienna Malts, Motueka, Riwaka and Nelson Sauvin Hops.
OG of 1.050 and expected FG of 1.011 will give a meaty 5.1% ABV
Included: pack of Safale US-05 dry yeast and 100g dry hops
Shipping is calculated at $5 per wort pack to the North Island and $7.50 to the South Island.
Please do not include wort packs with any other items as the shipping will not be calculated correctly. (Select the first shipping option at checkout)
If Rural address, you will also need to purchase Rural Shipping
General Instructions:
1 - Sterilise your fermenter
2 - Pour the wort from the cube into the fermenter and stir / shake vigourously
3 - Pitch the yeast as per the instructions on the pack
4 - Ferment at the appropriate temperature until fermentation stops - about 7 days
5 - Add dry hops and condition for another 7 days
6 - Keg or bottle.
7 - Enjoy!!
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