Te Aro Brewing Co. Weasel Juice West Coast IPA


Te Aro Brewing Co. Weasel Juice West Coast IPA
[Weasel Juice]

Clone Kit for Te Aro Brewing Co. Weasel Juice West Coast IPA

This kit contains all of the grains, hops and yeast required to make a clone.

You will need a basic All Grain brewery setup or a BIAB setup to use this recipe. The instructions below are for the standard All Grain methods but you can easily translate to BIAB.


"Classic West Coast American IPA. Fruity, dank IPA loaded with American Hops, this is an easy drinking beer using a load of late hop additions for minimal bitterness."

This recipe assumes a brewhouse efficiency of 70%

All recipes Contain Yeast nutrient and finings in either the 20min, 15 min or 10 min addition.

For water Calculations refer to Brewers friend for water profiles and Water calulator to calculate salt additons.


All our recipes are available for viewing/downloading in Beersmith recipe cloud


Using a Grainfather? Here are the Grainfather Calculators


23L Recipe

OG – 1.060 FG – 1.011

ABV: 6.5%


5.30Kg Gladfield American Ale

.30kg Gladfield Wheat Malt

.30kg Table Sugar


Mash in at 71.4C with 21.6L water, rest for 60 min at 67C.

Sparge with 15L water at 75.6C

Preboil size should be 31L. About 5L of this will boil off.

75 minute Boil




40g Cascade at 30 min

80g Simcoe at 10 min

100g Mosaic whirlpooled

80g Mosaic Dry hopped for 4 days

40g Simcoe Dry hopped for 4 days



2x US05

Available Options:

Milled or Whole Grains:

Yeast Requirement:


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